Pure Mill Chocolate is a conscious, purposeful company, driven by our passion & enjoyment for what we do & our contributions to something we find meaningful. We focus on doing what’s right, for our health, for our planet and for the people. 

“I expect to pass through life but once. If, therefore, there be any kindness I can show, or any good thing I can do for any fellow human being, let me do it now, and not defer or neglect it, for I shall not pass this way again.”

We believe chocolate can, and should taste as good as it is good for you. We take a stand for sustainability and minimal environmental impact, supporting organic cacao agriculture in the Solomon Islands. We believe our process should not only value our customers and their health, but the farmers whose livelihoods depend on cacao crops. 

We make our chocolate entirely from scratch, with just a touch of whole, unrefined, healthful panela sugar. It's our mission to revolutionise chocolate, making it good for the planet, and for you.

Millie Louise Mae - Founder