Check out our chat to Robyn from the Red Couch on how Millie turned her side hobby into a tasty business.
You might have seen the hype around a new chocolate variety called Ruby, or RB1. Honestly, the name sounds like something straight out of the lab, and that’s because it kind of is.
Let me explain.
So, after a seemingly long summer here, winter is finally coming. Im going to share a little secret for a delicious, creamy, very chocolatey hot chocolate.